This is how to cook crab after a quick trip to the coast if you are using tap water put in a lot of salt. The crab will not taste good if you don't. At least to me I can taste the chlorine if the meat if you don't salt the water. If you can bring home a big bucket of seawater and just use that. I don't use the water from the cooler because they make it dirty pretty fast. just make sure they come home with air and saltwater
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